Baseline commercial bakery, fast-food and soft drinks consumption | ||||||
SF-36 scores after 4 years of follow-up | Q1 | Q2 | Q3 | Q4 | Q5 | p linear trend |
Median joint consumption (servings/d) | 0.1 | 0.5 | 0.7 | 1.0 | 1.9 | |
Vitality | 0 (ref) | −1.53 | −1.13 | −1.47 | −2.14 | 0.002 |
(−2.64, −0.41) | (−2.27, 0.02) | (−2.63, −0.3) | (−3.31, −0.96) | |||
Social functioning | 0 (ref) | −0.82 | −0.53 | −0.64 | −1.10 | 0.085 |
(−1.81, 0.17) | (−1.55, 0.50) | (−1.66, 0.40) | (−2.14, −0.10) | |||
Role emotional | 0 (ref) | −0.64 | −1.34 | −1.43 | −2.23 | 0.033 |
(−2.63, 1.36) | (−3.40, 0.71) | (−3.52, 0.65) | (−4.33, −0.13) | |||
Mental health | 0 (ref) | −0.33 | −0.68 | −0.43 | −0.98 | 0.082 |
(−1.32, 0.65) | (−1.69, 0.34) | (−1.46, 0.60) | (−2.01, 0.06) | |||
Physical functioning | 0 (ref) | -0.39 | −0.20 | −0.20 | −0.31 | 0.557 |
(−1.00, 0.23) | (−0.84, 0.44) | (−0.84, 0.44) | (−0.96, 0.34) | |||
Role physical | 0 (ref) | −1.72 | −1.82 | −1.92 | −2.31 | 0.050 |
(−3.57, 0.13) | (−3.74, 0.09) | (−3.86, 0.01) | (−4.26, −0.36) | |||
Bodily pain | 0 (ref) | 0.00 | −1.64 | −0.75 | −0.62 | 0.431 |
(−1.42, 1.42) | (−3.12, −0.18) | (−2.23, 0.74) | (−2.12, 0.87) | |||
General health | 0 (ref) | −0.33 | −0.87 | −0.45 | −0.28 | 0.812 |
(−1.44, 0.78) | (−2.02, 0.27) | (−1.61, 0.71) | (−1.45, 0.89) |